“I should just start a food blog!” The thought has crossed my mind, but for now, two will be enough. Content first, form second… Sushi-san, located on Kapiolani Blvd. is the latest entry to Honolulu’s kaiten-zushi (or, conveyer-belt sushi). With Kuru Kuru and Genki already in the market, Sushi-san separates itself with special dishes like …
As ManoaDNA, I have had the privilege to travel across Japan and experience the many different types of engineering feats the Japanese people have accomplished. I have been up tall buildings, on giant Ferris wheels, and performed in some of the most acoustically sound halls. Still, every so often, I come across something that blows …
Now I know what you’re thinking… SUSHI CHEF?! IRON CHEF KAWAKAMI! No, it’s nothing fancy, I just decided last night that I would make sushi. On my own, no professional help. And let me tell you, it did not turn out that bad! I first went online (my usual source of information) and found several …